Green Tea Tofu Cake

Serve up this moist and deliciously healthy green tea cake and enjoy the compliments! It’s easy to make and can be ready fairly quickly if you have surprise guests!

Ingredients:

2 1/2tsp green tea powder
1 cup tofu (soft)
1 egg
3 tbsp butter, melted
1/4 cup brown sugar
1 cup pancake mix

Instructions:

1. Preheat oven to 350F.
2. Sift together pancake mix and green tea powder. Set aside.
3. Drain water from the tofu package.
4. In a bowl, whip tofu until smooth with a blender or food processor.
5. Beat in egg, butter and sugar.
6. Add the flour mixture (pancake mix and green tea powder), mix thoroughly.
7. Pour batter into a loaf pan, and bake about 30min.